Austria Anton Bauer Anton Bauer, represents the 4th generation to manage the now 86 acre family winery. After completing his degree in Krems and an internship in Burgundy he set out to pursue uncompromisingly his idea of quality, focused on producing wines that could transpose the unique terroir of the Wagram region. Sustainable agriculture, preservation of the biodiversity, natural yeasts and long bottle times before release are his mantra to make wines full of character and layers of flavors. Falstaff Magazine voted Anton Bauer "Winemaker of the year 2017". Steininger Located in Austria’s biggest wine growing village, Langenlois in the Kamptal region, the Steininger family estate comprises 135 acres and is owned by Karl & Brigitta Steininger. Karl inherited the farm from his parents in 1980, at this time and as young newlyweds, Brigitta and Karl decided to focus on grape growing and Karl soon found himself in oenology school. Brigitta and Karl realized very quickly that they could only survive on the international market with high quality wines. Karl’s chief lesson to his children is that good wine cannot be rushed. It must be given the time it needs to develop, mature and evolve. Their oldest daughter Eva and her husband Peter are the next generation of winemakers. Peter is working with Karl in the winery and Eva is responsible for sales and marketing.
